Monday, November 17, 2008

Football food

Food yesterday for all day football watching was New England clam chowder. (Titans were away in Jacksonville)

Here's my recipe

1 small onion minced/ chopped
2 T butter
1/4 to 1/2 cup ham chunks or Canadian . bacon
1/4 flour
1 large can of whole baby clams
2 cans of minced clams
4 bottles of clameto
1 bag of hash brown potato chunks
1 cup of milk
pepper SPICES TO TASTE ( about ½ teaspoon to 1 teaspoon)
garlic powder
onion powder
old bay seasoning

Heat the first 3 ingredients till onions are translucent. Add flour to make rue. Add the rest of the ingredients except milk. Heat till boiling let boil about 10 minutes till potatoes are done add milk reduce heat let simmer another 10.

I had saltines and corn muffins with this. YUM!

1 comment:

Lisa Dorsey said...

Sounds yummy Kate! I will have to give that a try.