Whole Wheat pizza crust
1 package dry yeast
1 tablespoon warm water
mix these set aside to like it work ( i some times put 1/2 teaspoon sugar in it too)
2 cup boiling water
1/2 teaspoon sugar
2 1/2 teaspoon salt
1/2 cup shortening
Mix together let cool down add yeast mix
add 6 cups of flour (4 whole wheat and 2 all purpose flour)
mix everything together. makes 2 to 3 crusts bake at 450 F with toppings 15 to 20 minutes without 10 to 15.
On my way to the gym....
Sunday, January 30, 2011
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